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Julie Hood, M.S., R.D.,L.D
Assistant Professor II
Science, Allied Health and Culinary Departments
Program Director, Dietary Managers' Program
Assessment Specialist
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| Department: Science, Allied Health, Culinary |
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| Office Location: Ochoco 213 |
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| Spring 2008 Office Hours:
Monday: 8:30- 10:30
Tuesday: 12:30-1:30
Wednesday 12:30-1:30
Or call to schedule another time
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